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Accounting for Flavor: Thanksgiving Recipes Even CPAs Love

Thanksgiving Stuffing

Thanksgiving is here, and you know what that means: family, gratitude, and stuffing yourself until you’re 80% mashed potatoes. And just like a balanced meal, a Thanksgiving spread should leave you feeling satisfied—without a lingering sense of chaos (or leftovers you’ll be eating until next year… even though we think that’s the best part). So, we decided to share some of our favorite Thanksgiving recipes that anyone can handle without breaking a sweat. Yes, even if you’re the kind of person who can’t boil water without setting off the smoke detector. Whether you’re a busy parent juggling kids and cooking, a small business owner trying to wrap up the year, or someone just trying to make it through Thanksgiving without a meltdown, these simple and delicious Thanksgiving recipes are here to make you the hero of the holiday table. Thanksgiving is about good food, good company, and good times—so roll up your sleeves, take a deep breath, and let’s make this Thanksgiving a little less stressful and a lot more delicious! Let’s dive in and make this Thanksgiving as tasty—and stress-free—as possible!

Spreadsheet Stuffing (Actually Delicious)

Thanksgiving StuffingOkay, it might not come from a spreadsheet, but this stuffing will have you feeling like you’re making every ingredient count. Plus, it’s incredibly easy—so you can spend more time relaxing and less time stressing in the kitchen. This is the ultimate no-fuss Thanksgiving stuffing recipe, perfect for accountants who like their numbers (and ingredients) to add up just right.

Ingredients: Easy Holiday Stuffing Recipe

  • 1 loaf of day-old bread (cubed)
  • 1 stick of butter
  • 1 large onion, chopped
  • 3 celery stalks, chopped
  • 2 cups chicken or vegetable broth
  • 1 tablespoon sage
  • 1 tablespoon thyme
  • Salt and pepper to taste

Instructions: How to Make the Perfect Thanksgiving Stuffing

  1. Preheat your oven to 350°F (175°C).
  2. Melt the butter in a skillet, then add the onion and celery, cooking until softened (around 5 minutes).
  3. Mix the bread cubes, cooked vegetables, sage, and thyme in a large bowl.
  4. Slowly add broth to the mixture until it’s moist but not soggy.
  5. Season with salt and pepper, then spread evenly in a greased baking dish.
  6. Bake for 30-35 minutes, or until golden brown. Serve with a smile and watch everyone go for seconds.

Pro Tip: Use day-old bread for the best texture—kind of like how you use last quarter’s financials to forecast next year’s growth! (Yep, it was a stretch and we went for it anyway). 

Recipe #2: Turkey Time Management | Simple Thanksgiving Turkey Recipe for Everyone

The key to a great Thanksgiving meal is timing (and the key to avoiding IRS audits is also timing, but that’s another story). This roasted turkey recipe is simple enough to not make your head spin but delicious enough to get everyone’s attention. A well-roasted turkey is just like your best year-end report—impressive, satisfying, and leaves everyone wanting more.

Ingredients: Best Thanksgiving Turkey Recipe

  • 1 whole turkey (10-12 pounds)
  • 2 cups butter, softened
  • 1 full garlic bulb chopped
  • 2 medium sized onions chopped (Don’t forget to wear your swim goggles!)
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh thyme
  • 1 tablespoon fresh sage
  • 1 tablespoon paprika
  • 1 tablespoon onion salt
  • Salt and pepper to taste

Instructions: How to Cook a Juicy Thanksgiving Turkey

  1. Preheat oven to 325°F (165°C).
  2. Rinse the turkey and pat it dry. Spread the butter all over the turkey and coat the inside as well. If you think you need more butter… You do.
  3. Sprinkle with spices and herbs until evenly covered. Depending on the size of the turkey you may need to increase the amount of spices.
  4. Spread out half the onion and garlic under the turkey in the roasting pan.
  5. Place the other half of the onion and garlic inside the turkey.
  6. Place the turkey breast-side up in the roasting pan.
  7. Roast for about 3-4 hours, or until the internal temperature reaches 165°F (75°C). Remember to baste with more butter occasionally for maximum juiciness.
  8. Let it rest for 20 minutes before carving—because even turkeys need a break.

Pro Tip: Set a timer for basting—consistency is key, whether it’s keeping your turkey moist or tracking your clients’ cash flow. Recipe #3: Profit-Boosting Pumpkin Pie | Classic Pumpkin Pie Recipe for Busy Families and Holiday Hosts What’s a Thanksgiving meal without pie? And pumpkin pie is, without a doubt, the true asset of any Thanksgiving spread. It’s also easier to make than you’d expect! This classic pumpkin pie recipe is as reliable as a good balance sheet—straightforward, comforting, and always a crowd-pleaser.

Ingredients:

Traditional Thanksgiving Pumpkin Pie Recipe

  • 1 pre-made pie crust
  • 1 can (15 oz) pumpkin puree
  • 1 can (12 oz) evaporated milk
  • 3/4 cup sugar
  • 2 eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1 teaspoon nutmeg
  • 1/4 teaspoon anise
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions: How to Make Pumpkin Pie for Thanksgiving

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl, mix the pumpkin puree, evaporated milk, sugar, eggs, spices, vanilla, honey, and salt until smooth.
  3. Pour the mixture into the pie crust.
  4. Bake for 15 minutes, then reduce the oven temperature to 350°F (175°C) and bake for an additional 40-50 minutes, or until a knife inserted near the center comes out clean.
  5. Let it cool, serve with whipped cream, and bask in the compliments.

Pro Tip: Don’t forget to let the pie cool completely before serving—just like you should let your financial reports settle before making big decisions. Conclusion: Thankful for More Than Just Pie | Thanksgiving Reflections from Alexa CPA Group Thanksgiving is a time to gather with loved ones, reflect on what we’re thankful for, and enjoy a feast that makes all the prep worthwhile. At Alexa CPA Group, we’re thankful for our clients, our team, and yes, even for taxes (okay, maybe we’re just thankful we know how to deal with them). We hope these recipes bring a little extra joy to your holiday table. Whether you’re crunching numbers, reconciling accounts, or roasting a turkey, there’s always room for a little simplicity and joy. If you’re looking for more helpful tips and resources for small business accounting, tax planning, or simply want to get your finances in order before the year wraps up, we’ve got your back. Contact Alexa CPA Group today, and let’s turn financial stress into something worth celebrating.

Ready to Simplify Your Finances?

We know tax season is just around the corner—don’t let financial stress pile up like your post-Thanksgiving leftovers. Reach out to us at Alexa CPA Group, and we’ll help you stay organized, stress-free, and ready for what’s next. Happy Thanksgiving from all of us to you! *P.S. If you need help making sense of your finances before the year wraps up, give us a call. We promise it’s less stressful than roasting a turkey and DEFINITELY less likely to set your garage on fire… Now, excuse us. We need to find the fire extinguisher. *

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